
1. Open the oven door.
2. Ignite the grill burner.
• For manual ignition hold a flame near
the grill burner holes. Push and turn
the knob for the grill to the flame
position. Hold the knob pushed down.
• For ignition on the spark generator
button push and hold the spark
generator button. Push and turn the
knob for the grill to the flame position.
Hold the knob pushed. Release the
spark generator button when burner
lights.
3. Hold the knob for the grill pushed for
approximately 15 seconds.
4. Release the oven control knob.
The grill temperature can be adjusted. To
lower the temperature turn the knob for
the grill counterclockwise.
If the grill does not come on or if it
accidentally goes out release the knob for
the oven functions and turn it to the Off
position. Open the oven door. After one
minute, try to light the grill again.
5. Preheat the grill for 5 to 10 minutes.
6. Put the oven shelf with the meat on shelf
position 3.
7. Put a baking tray or roasting pan below,
on shelf position 2, to collect the juices.
If there is temporarily no power supply open
the oven door hold a flame near the grill
burner holes and turn the knob for the gas to
the flame position.
Turning off the grill burner
To put out the flame, turn the knob to the off
position .
Oven - Using the accessories
WARNING!
Refer to Safety chapters.
Inserting the accessories
Wire shelf:
Put the shelf on the correct shelf position.
Make sure it does not touch the back wall of
the oven.
Oven - Hints and tips
WARNING!
Refer to Safety chapters.
The temperature and baking times
in the tables are guidelines only.
They depend on the recipes and
the quality and quantity of the
ingredients used.
General information
• The appliance has five shelf positions.
Count the shelf positions from the bottom
of the appliance floor.
• Moisture can condense in the appliance or
on the door glass panels. This is normal.
Always stand back from the appliance
when you open the appliance door while
cooking. To decrease the condensation,
operate the appliance for 10 minutes
before cooking.
• Clean the moisture after each use of the
appliance.
• Do not put the objects directly on the
appliance floor and do not put aluminium
foil on the components when you cook.
This can change the baking results and
cause damage to the enamel.
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